what happened to clam dip

4. flavor, youre out of luck. Add 2 tablespoons of reserved clam juice and juice of 1 lemon. And theres a good chance youll already have most of the ingredients in your pantry! A Beginner's Guide To Clam Dip: Everything You Need To Know Yours looks great! Its packed with flavor, and its so simple to make. Please comment and rate this baked Clam Dip if you have tried it. How do I cook canned clams? If you store clams in their shells, you can shuck them in the refrigerator for two to three days. 2. what happened to clam dip tony argent canning town June 15, 2022. nys court officer graduation 2019 12:11 am 12:11 am prepaid financial services wolverhampton; lecture analytique petit pays chapitre 23. naval special warfare command quarterdeck; where is wildwood soda made; frankenstein chapter 5 literary devices; jacob degrom haircut video; Bake for 35-40 minutes, or until the top is golden brown and the crust around the edges is golden brown. When it comes to eating clam dip, there are a few different ways you can go about it. The cream cheese is more evenly distributed among chopped clams than it is among minced clams. what happened to clam dip - ferramedia.com Knorr clam dip is a creamy and flavorful dip that is perfect for any occasion. No cooler? There are a few theories about why Clam Dip fell out of favor. It is best to soften it in the microwave for 30 seconds before adding it to the mixing bowl. Creamy Spinach Dip | The McCallum's Shamrock Patch. Heidy L. McCallum and The McCallums Shamrock Patch, 2021-2013 unauthorized use and duplication of content/ material without express and written permission from this blogs author or owner is strictly prohibited. what happened to clam dip - fintechtranslation.com As a result of a number of challenges, the FDA recently decided to discontinue the Heluva Good New England Clam Dip. Easy and Quick Clam Dip - Allrecipes Hey there! You can also freeze shelled clams as well as shucked clams. Here youll find simple and delicious recipes that you can make in 30 minutes or less. There are many flavors of crackers that can go well with clam dip. When it comes to seafood, fresh is always the best option. DEAR SUN SPOTS: I have had wonderful results in the past with your column. Will try your recipe soon . Clam Dip Recipe | Food Network Kitchen | Food Network You will receive an email to complete the registration. The best part is that it can be made ahead of time, so you dont have to worry about last minute preparations. A recipe for baked clams can yield about 20 ounces of dip. It is best served with crackers or chips, and it can be made ahead of time so that it is ready to serve when your guests arrive. Clam dip is the perfect summer appetizer. If you dont have the chance to set it out, just pop it in the microwave for about 30 seconds. 325. Please subscribe or login first for digital access. No matter what type of clam you have, you can refrigerate or freeze it. You will be able to use it within 3-5 days; however, if you cannot get your hands on it right away, keep an eye on it. Fold in the clams, half the parsley, half the scallions and salt and pepper to taste. The Cajun seasoning may be replaced with salt if desired. Its also possible to make half the recipe. The answer is that you can keep or freeze any type of clam. Tridacna gigas, the worlds largest bivalve, is about 1.5 meters long, and many species that live in the ocean are edible, including the quahog and soft-shell clams. To review and adopt the 2012-2014 state party platform. Use the Pin and Print options to Save this recipe! This dip is made with fresh clams, cream cheese, sour cream, and a variety of spices. When youre done making the leftovers, store them in an airtight container in the fridge. If you want to get a little more creative, you could use the dip as a base for a soup or stew. It is a popular dip for raw vegetables and crackers, and can also be used as a spread for sandwiches. Fresh clams are more versatile than canned clams. I often eat my clam dip combined with some fried chicken and my favorite adult beverage! It comes out at all of our big extended family gatherings. One possibility is that the popularity of dip recipes featuring ranch dressing or other flavors eclipsed the clam dip recipe. One of the managers said that hes taken to putting clams and sour cream near where the clam dip used to be to give people the ingredients to make their own. was one of the most popular brands of clam dip on the market. Simply bake the dip in a small baking dish and serve with crackers or chips. The BEST EVER Clam Dip Recipe | Life's Ambrosia A container airtight enough to keep this sour cream and chives dip refrigerated for up to two days should be used. The dip was often served with chips or crackers. Clam dip is a dipping sauce and condiment prepared with clams, sour cream or cream cheese, and seasonings as primary ingredients. Heck, for shits and giggles, I even bought some kettle chips to dip in this Retro concoction. If youre looking for a safe way to store leftover dip, all you have to do is reheat it. ANSWER: You can read about the process and the accompanying rules at www.mainedems.org. Cover the bowl with plastic wrap and store in the refrigerator for 3-5 days. Oishii, The Brand Behind the Omakase Strawberry, Introduces New Koyo Berry Breed, 5 Best Non-Alcoholic Gins, According to a Spirits Expert, Everything You Need To Cook Like Emily Mariko, 25 Get Well Soon Gifts That Show How Much You Care, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, Enter Daily for Your Chance to Win $10,000. In the 1990s, there was a shift towards healthier eating. Now that you know what clam dip is, lets move on to how you eat it. It is perfect for dipping crackers, chips, or vegetables. We want to help people learn more about seafood so that they can make informed decisions about what to eat. I dont think theres a better thing to snack on while you wait for your meat and veggies to come off the grill. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Letters will not be returned or answered by mail, and telephone calls will not be accepted. We want to help people learn more about seafood so that they can make informed decisions about what to eat. Because the texture of the dip changes as the cream cheese is added, you should not try to freeze this recipe. A crowd-pleasing appetizer is made by cooking chopped clams in addition to onion, breadcrumbs, parmesan, and spices. [1][5][16][17][18] The ingredients can be mixed using a food processor. This recipe was created in collaboration with Wellington Crackers. Crispy potato chips or buttery crackers are ideal for this dip. Price and stock may change after publish date, and we may make money off I love to bring it to a beach picnic. The mozzarella adds a nice touch of flavor and creaminess to the dish, while the baked clams provide a delicious and unique flavor. [9][21] It can be garnished with ingredients such as parsley, scallions and paprika. Various additional ingredients can be used. Under no circumstances will themccallumsshamrockpatch.com be responsible for any loss or damage resulting from your reliance on nutritional information. I know, I know Ruffles were what they used back in the day. It is always a good idea to check the texture before baking and to avoid it becoming noticeably grainier. Another possibility is that as American palates became more adventurous, diners began to explore new flavors and dishes, leaving the humble clam dip behind. To elect the 2012-2014 Democratic State Committee and to approve its bylaws. Clam dip is a delicious, simple appetizer or main course that can be served with a variety of snacks. Dips, frosting, icing, buttercream, and sauces can be frozen. The flavors of casino clams are balanced by the baked Clam Dip. Stir in minced clams, garlic, scallions, red pepper flakes, remaining bacon, and remaining 2 tablespoons parsley, until all ingredients are evenly distributed. Saliva can be swallowed or spit out. When it comes to leftover clam dip, there are a few delicious options to choose from. ingredients Units: US 2 (8 ounce) packages cream cheese 12 cup sour cream 2 garlic cloves 1 teaspoon dill 12 teaspoon salt 1 teaspoon lemon juice 1 12 cups clams 2 tablespoons clam juice 1 teaspoon Worcestershire sauce 12 teaspoon hot sauce 1 teaspoon fresh cracked pepper directions So what happened? can minced clams, 2 Tbsp. This dish is sure to be a hit at any party or gathering! [26][27] One such product comes packaged with dried sour cream that is reconstituted using water. The Parsley may be omitted as it was not used in the original recipe. You can freeze cream cheese dip, frosting, icing, buttercream, and sauces in a variety of ways. Put the cream cheese, yogurt, garlic powder, onion powder, hot sauce and lemon zest and juice in a large bowl, then beat together using an electric mixer until smooth. In addition to providing information, Anchor & Hope also provides delicious seafood recipes that are easy to follow. A dairy-based dip is not suitable for use when it should not be frozen for quality purposes. 1 (6.5 ounce) can minced clams, drained with juice reserved, 1 (8 ounce) package cream cheese, softened. Clam dip can be served hot or cold, making it an ideal accompaniment or snack. If you want to save money, look for brands that contain little more than clams, juice, and salt. After youve prepared dill dip, store it in a sealed container in the refrigerator for up to four days. If youre not a ruffle fan, try thick cut kettle chips instead. Thank you, I hope you enjoy it. I do not want the wooden ones. When paired with crispy potato chips or buttery crackers, a creamy and salty dip will go well. Add in a splash (or a few splashes) of hot sauce such as Tabasco or Franks Red Hot. How do you freeze a frozen fish? Sea clams, in addition to being a high-protein food, are also vegan and vegetarian friendly. Retro Clam Dip | McCallum's Shamrock Patch It could be that sales were not meeting expectations, or that the company was not able to source enough of the key ingredient, clams. Save my name, email, and website in this browser for the next time I comment. If a thinner dip is required, use 1 or 2 tablespoons of the reserved clamliquid tothin the mixture. Adjust the seasoning as needed. Organic Veggies of all types were going to be drowned in this Retro Clam Dip, so of course, I picked up organic rainbow carrots, grape tomatoes, spring onions, radishes, celery, and so forth. Thank you for sharing this! So what happened? As a result of these new regulations, Heluva Good Clam Dip has been discontinued, which leaves us with no hope. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and how ingredients are processed change the effective nutritional information in any given recipe. [15], Additional ingredients can be used, such as lemon juice, Worcestershire sauce, onion, scallions, shallots, chives, garlic, and pepper sauce. [10] Milk or cream is also sometimes used to thin clam dip. However, there are several theories as to why Kraft Clam Dip is no longer available. There is no denying that some people will be disappointed, but it should be noted that this dip was only available for a limited time. Because of the recipe, the tins of clams that contained it would be sold out in stores all over the listening distance. In the 1970s, Clam Dip was a popular appetizer served at parties and gatherings. dip, dip, dip. After picking up my shopping list, I headed home to whip up a batch of this Clam Dip. This dish is sure to be a hit at any party or gathering! This recipes baked Clam Dip is jam-packed with minced clams, spicy hot sauce, and simple breadcrumbs. Can you believe it? Notes A fun way to present your clam dip for a party is to serve it up inside a big bread bowl! The food is reheating well in the microwave. Clam Dip, but the company has faced several issues in recent years. Clam Dip was a staple at every party and family gathering we ever had growing up in the 60s. juices reserved 1 Tbsp. Clam dip is still a holiday staple in our family. This easy baked clam dip is the perfect appetizer for your next party! Thanks for being here. In addition to providing information, Anchor & Hope also provides delicious seafood recipes that are easy to follow. by Harley Gutirrez | Feb 24, 2023 | Clams. One theory is that the dip was discontinued because of changing tastes. Anchor & Hope SF was created with the goal of providing people with accurate and reliable information about seafood. Simply combine minced clams, cream cheese, sour cream, and your favorite seasonings. While unopened canned clams can last up to five years in the refrigerator, they typically only last four to five days after opening. Bake for 35-40 minutes or until golden brown, when the crust around the edges is golden brown. No matter how you choose to enjoy your leftover clam dip, youre sure to have a delicious meal. Add lemon juice and Worcestershire sauce. Clam dip with cream cheese is a classic family recipe thats perfect for a party appetizer. Anyone can access the link you share with no account required. The Answer Might Surprise You, Why Oysters Are A Better Source Of Zinc Than Clams, 3 Theories On The Clams Identity On The Masked Singer, The Perfect Number Of Clams To Steam At Once. But if youre feeling nostalgic for this retro appetizer, its easy to make at home. Personally, I love Ritz crackers with clam dip, but I know people who prefer saltines or even Triscuits. Please note the display name will appear on screen when you participate. what happened to clam diprobinson funeral home moss point, ms. Marinela Butter Cookies; Wzzm Meteorologist Team; Pega System Architect Certification A frozen shell of a shucked oyster can be used to make a frozen shell of a shelled oyster. Clam is a burrowing bivalve mollusc of the genera Mya, Venus, and so on, and it is a common term in American English. I think we all grew up thinking the same. It is usually served chilled, although it is sometimes served hot or at room temperature. Old Fashioned Clam Dip Old-fashioned clam dip is a creamy, mayonnaise-based dip that is typically flavored with Worcestershire sauce, garlic, and onion. If you want to buy canata fish in the same area as canned clams, you can do so at your local supermarket. This recipe uses ritz crackers as the base, which gives the dip a nice crunch. Just mix together some cream cheese, sour cream, canned clams, and seasonings, and bake it until its hot and bubbly. What happens at a caucus? Be the first to rate this post. Clams are popular in a variety of dishes, including soups and casseroles. Best Clam Dip Recipe Servings 24 servings Prep time 15 minutes Cooking time 15 minutes Calories 45 kcal Ingredients 1 (6.5 ounce) can minced clams, drained with juice reserved 1 (8 ounce) package cream cheese, softened 1 1/2 teaspoons Worcestershire sauce 1/2 teaspoon minced garlic 2 teaspoons lemon juice Directions Weve created this delicious baked clam dip to serve as the main dish for your holiday table. It is perfect for dipping crackers, chips, or vegetables. Old-fashioned clam dip is a creamy, mayonnaise-based dip that is typically flavored with Worcestershire sauce, garlic, and onion. The best way to keep the lobster dip refrigerated is to keep it covered for 3-5 days. I Made It. How can I freeze this frozen clam dip? If you dont want to keep the clams in the fridge, store them in their shells or shuck them in the refrigerator for two to three days. Amount is based on available nutrient data. In 2016, the company was sold to French company Danone, and then in 2018, it was announced that the Heluva Good! There are many possible reasons why the company may have stopped making clam dip. Try a different fish smoked fish, chopped oysters, or chopped canned shrimp are all fun switch-ups. Simply add some vegetables and broth, and youll have a hearty and flavorful meal. [] Retro Clam Dip was once a famous dip served with either salty Ruffle chips or veggies at some of the swankiest parties you can think of from the 50s, up till it managed to die off sometime during the 70s. ** Nutrient information is not available for all ingredients. Commercial varieties of clam dip are mass-produced by some companies and marketed to consumers in grocery stores and supermarkets. Clam baking is a traditional method for preparing this tasty shellfish. Because the texture of the cream cheese in this recipe changes as it ages, it is not recommended to freeze it. I created this blog because of my love for seafood and my desire to share that love with others. Because the cream cheese in this dip will change in texture as soon as you freeze it, it is not recommended to do so. Kraft Clam Dip was a popular dip in the 1970s and 1980s. We want to help people learn more about seafood so that they can make informed decisions about what to eat. by Harley Gutirrez | Feb 7, 2023 | Clams. Please include your phone number. Retro Clam Dip was once a famous dip served with either salty Ruffle chips or veggies at some of the swankiest parties you can think of from the 50s, up till it managed to die off sometime during the 70s. Ive never tried clam dip before but I definitely feel like I should yours looks incredible! what happened to clam dip. In the 1950s, a recipe for clam dip was shown on the Kraft Music Hall show. It is a tasty mixture or liquid that is dipped into to serve as a dipping medium for smaller bites. Because canned clams are shelf-stable, they are ready to eat at any time. This recipe should not be frozen because the cream cheese in the dip will change shape over time. Make sure to serve this baked clam dip on your holiday menu. Picture this, the decade is the 50s in New York, a Sheath dress, topped with a cropped bolero jacket was the fashion among younger women, and TVs had dials, not remotes, radio shows were popular. There are a few exceptions to this rule. Are new Mainers invited to participate? My name is Maria Jimnez and I am the owner and creator of Anchor and Hopes SF, a seafood blog dedicated to providing recipes, information, and anything else related to seafood. Please check your email to confirm and complete your registration. Add the remaining ingredients and blend well. Made with minced clams, cream cheese, and sour cream, it was a simple yet delicious way to enjoy the seafood flavor of clams. Bring the clams, lemon juice, olive oil, and clam juice to a boil in a saucepan and reduce the heat to low for 10 minutes. Creamy, Salty, Smoky And Savory Clam Dip. Because the cream cheese in the dip will change in texture as soon as you freeze it, the recipe is not suitable for freezing. Log in to join the discussion. mince canned clams, cream cheese, lemon juice, Worcestershire sauce, garlic, salt, and pepper were used to make the Kraft Music Hall Clam Dip recipe. Hey there, Carlee, definitely will out at our house on the holidays too after making it. Unlike the Republicans, the Democrats wont be voting for a presidential nominee, since President Barack Obama is unopposed in the primaries. ANSWER: No Name did not reveal any details of this incident in her original email, but without an idea of what happened and in what jurisdiction, Sun Spots could not respond. Step 2 Do Ahead:. these links. [1][6] It has a creamy texture and mouthfeel. Already have a commenting profile? lemon. How do you make clam dip? I do not want the wooden ones. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. You can store clams in their shells for two to three days in the refrigerator or shuck them for the same time. Bake the dip for 15-20 minutes, uncovered, bubbling and thoroughly heated. Bake for 35-40 minutes or until the edges are golden brown. The Best Clam Dip You Will Ever Eat Recipe - Food.com A Clam Dip is made up of several ingredients. It is critical to be aware that texture changes and becomes noticeably grainier. 0. Transfer dip to serving bowl and top with panko mixture. I share recipes for people who LOVE good food, but want to keep things simple :). Heluva Good New England Clam Dip was withdrawn as a result of the recent challenges encountered in complying with the FDAs seafood protocol, according to the announcement. Following a delicious baked clam dip, a hearty dinner of ziti and meatballs is served. Fresh steam claims may be added to replace the tinned clams. This dip is made with fresh clams, cream cheese, sour cream, and a variety of spices. Clam Dip Recipe | Ree Drummond | Food Network 8 ounces cream cheese, at room temperature, 1 cup canned clams, drained, chopped and juice reserved, 2 scallions, thinly sliced, green and white parts, Kosher salt and freshly ground black pepper, Sign up for the Food Network Shopping Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. If the food is too dry, add more clams. Whatever the reason, Clam Dip is no longer the party staple it once was. You should always be cautious if the texture changes noticeably. [4] After the recipe segment aired, canned clams in New York City reportedly sold out within 24 hours. Season it with potato chips or crackers to your liking before serving. So down the Tuna fish and tinned meat aisle, I headed to my local market. This gives the flavors a chance to blend together well for a perfect dip. Can minced clams, drained, 1/4 of clam juice reserved. The edges should be golden brown after 35-40 minutes in the baking dish. There are many different types of Panko bread crumbs that we can use, but Italian-style Panko bread crumbs stand out the most. My name is Maria Jimnez and I am the owner and creator of Anchor and Hopes SF, a seafood blog dedicated to providing recipes, information, and anything else related to seafood. The first print of clam dip can be traced back to Edith Bolling Bolling Galt Wilson, the second wife of President Woodrow Wilson. Place the frozen item in a freezer-safe container and wrap it tightly in plastic wrap to prevent it from freezing. DEAR SUN SPOTS: Im looking for a set of the old-fashioned TV trays. Ive come up with a recipe that everyone will enjoy: clams dipped in cream cheese. This clam dip is amazing! For example, if a store has a recall, they dont recall every single package, just those sold during certain dates or with specific codes on them. Ive never purchased a tin of clams in my life before the other day. My name is Maria Jimnez and I am the owner and creator of Anchor and Hopes SF, a seafood blog dedicated to providing recipes, information, and anything else related to seafood. snoopy happy dance emoji 8959 norma pl west hollywood ca 90069 8959 norma pl west hollywood ca 90069 []. by. brand in favor of its own private label products. Clam Dip Recipe | Bon Apptit That recipe would cause stores everywhere in the listening distance to a sellout of tins of clams. This is also a good substitute for Town House crackers and sliced vegetables. Kraft Clam Dip: A Popular Dip Of The 1970s And 1980s It is a popular dip for raw vegetables and crackers, and can also be used as a spread for sandwiches. Add a few dashes of Tabasco to taste. Add green onion and clams to mixture. You can get the ingredients ready on hand because it only takes a few minutes to prepare this recipe. How long does a can of beans last? 83 Minna St, San Francisco, CA, United States, California, Designed by Elegant Themes | Powered by WordPress, Do Mussels Poop? Anchor & Hope SF was created with the goal of providing people with accurate and reliable information about seafood. [25] Prepared clam dip mixes have also been commercially manufactured and marketed to consumers. Anchor & Hope SF was created with the goal of providing people with accurate and reliable information about seafood. The ingredients used in this recipe were minced canned clams, cream cheese, lemon juice, Worcestershire sauce, garlic, salt and pepper. [23], Some companies mass-produce commercial varieties of prepared clam dip and market them to consumers in grocery stores and supermarkets. Make your dip at least a few hours ahead of time, and store it in the fridge. You can get all of the ingredients on hand because it only takes a few minutes to prepare. Bake the dip for 20 to 25 minutes until hot and bubbly and lightly browned on top. The original Clam Dip recipefrom the Kraft Music Hall show was made with simple ingredients such as minced canned clams, cream cheese, lemon juice, Worcestershire sauce, garlic, salt, and pepper. Olive oil, chopped onion, Parmesan, hot sauce, garlic powder, oregano, parsley, thyme, salt, and pepper, and two cans of clam juice are all required. Transfer to a serving dish and garnish with the remaining parsley and scallions. Box 4400, Lewiston, ME 04243-4400. In addition to providing information, Anchor & Hope also provides delicious seafood recipes that are easy to follow. Put mixture in a serving bowl and chill. The term clam is used in American English to refer to soft-shell clams, which are popular seafood dishes. Crackers or baguette slices will also be delicious with this clam dip. When it comes to quick and easy meals, canned clams are an excellent choice. It is usually served chilled, although it is sometimes served hot or at room temperature. This profile is in addition to your subscription and website login. If you are a registered voter and enrolled as a Democrat, you can join Lewiston Democrats at their caucus at Lewiston High School. Crab meat, chives, sharp cheddar, and minced clams are all included. A refrigerator cover can keep the dip in the refrigerator for 3-5 days. When purchasing canned clams, make sure they are properly cooked. In the early 1950s in the United States, the first televised recipe for clam dip appeared on the Kraft Music Hall show,[1][2] a well-known and popular radio and television variety program broadcast on NBC from 1933 to 1971. Where would I start? After reheating in the microwave, serve the potatoes. 3 Ways To Enjoy Your Leftover Clam Dip | AnchorAndHopeSF How long does dill dip last? Cooked seafood, for example, can be kept in the refrigerator for up to two days or in the freezer for up to three months. 2023 Warner Bros. Made with minced clams, cream cheese, and sour cream, it was a simple yet delicious way to enjoy the seafood flavor of clams. [5][10][22] Crudits to accompany the dish can include red peppers, carrots, radishes, and cauliflower, among others. Excerpts and links may be used, provided that full and clear credit is given to Heidy L. McCallum and The McCallums Shamrock Patch with proper and specific direction to the original content. Create a commenting profile by providing an email address, password and display name. They can be cooked ahead of time and then frozen if done the right way. A recipe for a simple Clam Dip with just four ingredients is simple to prepare. Clam dip is a delicious and easy to make appetizer that is perfect for any party or gathering. It is suitable for dipping crackers or tortilla chips. I love running, cooking, and curling up with a good book! It can also include other ingredients such as garlic, onion, and celery. Privacy Policy | Terms and Conditions | Contact Us, What to Serve with Clam Chowder (14 Best Side Dishes). For a thicker dip, omit the sour cream and use 2 packages of cream cheese instead of just one. Allow your guests to serve this dip by surround it with Wellington crackers. There really isnt a wrong answer when it comes to what crackers go with clam dip. Sign up and we'll deliver the top stories to begin the day to your inbox at 6 a.m. There are a lot of different ingredients that you can include, just based on your preference. Then sit back and enjoy a taste of the past. [18] Prepared clam dip can be preserved by storing it in a freezer. A lot of canned clams are already cooked; however, if they are not, they can be heated in a small amount of water before being added to your dish. If you want to eat cream cheese up to a month after purchasing it, store it in a tightly sealed container in the refrigerator. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. The cream cheese dip should be made at room temperature. If you are looking for a low-sodium diet, you should consider adding salt to it. To properly serve seafood dip, it is best to follow the labels instructions for refrigerating the dip after it has been opened. How To Make Clam Dip With Ritz Crackers | AnchorAndHopeSF This recipe is not suitable for freezing because the cream cheese in the dip will change in texture.

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